Amanprana's Gula Java Matcha promises more focus, inner peace, energy, and antioxidants in just one cup
Matcha is packed with polyphenols, which are very good for you. It also contains natural caffeine and many EGCG molecules, which stop cancer.
When you drink matcha you drink the whole tea leaf, which means you absorb all the goodness.
I drink it before exercising, after exercising, I'm a real green tea junkie.Attila Hildmann, vegan celebrity chef and bestselling author, Germany
Improve your concentration
Do you want to be more alert at work, during sports, in traffic? Do you want to be able to focus better on your studies and other activities? Be less distracted and more concentrated for better results? The natural combination of L-theanine amino acid with caffeine in Gula Java Matcha will make you more alert, more focused and will improve your concentration.
Enjoy more inner peace
The Japanese have been using matcha for centuries during the tea ceremony. Zen Buddhists drink it for meditation, to achieve self-awareness and inner peace. To be zen.
Boost your energy levels
Gula Java's energy comes from the coconut blossom. Harvested by tappers high in the coconut trees the sweet nectar from the coconut blossom is a cherished resource. The nectar is gently stirred in a pot over a log fire and becomes sweeter, releasing its energy. So you can boost your energy levels at any time of the day.
A full day's supply of antioxidants in just one cup
Antioxidants help against ageing and give the body the strength to fight off attacks by oxidants. They boost the immune system, and thus your health. ORAC (Oxygen Radical Absorbance Capacity) is a way of measuring the antioxidants in food. The minimum recommended daily value is 3,000 to 5,000 ORAC. 1 teaspoon (8.5 grams) of Gula Java Matcha contains 3,500 ORAC. The active antioxidants in Gula Java Matcha are a natural unique combination of 4 catechins, tannins, chlorophyll and a wealth of minerals and proteins. Gula Java Matcha's antioxidant properties are several times higher than vitamin C or vitamin E.
What is Gula Java Matcha?
Gula Java is a concentrated nectar of coconut blossoms, which slowly releases its energy. Matcha is made of the ground tea leaves of the Camellia Sinensis. When drinking Gula Java Matcha, whole tea leaves are consumed. When drinking green tea you throw away the leaves. The Amanprana matcha quality is slowly ground with a granite mill (only 40 g per hour). Amanprana only uses young whole green tea leaves, or 'Kotobuki' quality. 'Kotobuki' means 'long life' in Japanese. And that also happens to be Amanprana quality. Available from your natural health store.
Available at organic shops or home delivered by www.amanvida.eu.
- focus + energy
- Inner peace and Zen
- Rich in chlorophylls for detoxing
- Kotobuki Matcha quality