Our walnut oil comes from Périgord and is extra virgin and organic

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Want to buy walnut oil from Amanprana?

Our products are sold in health food stores
or can be ordered via our official webshop amanvida.eu


Extra virgin walnut oil - 250ml.: € 24,95 - € 28,95 *

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*Recommended (minimum-maximum) suggested retail price

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Walnut oil has a soft, distinctive nutty taste. Walnut oil is made by pressing dried walnuts. Périgord walnut oil from Amanprana is cold pressed. This way, the flavors and the nutritional values ​​are preserved. With cold pressing, the yield is lower, but to Amanprana, the quality and softness of the walnut oil is paramount.

Why choose Amanprana extra virgin walnut oil?

  • Origin: the grove of Franck Monsallier in Périgord (France)
  • The nuts are neither preheated nor roasted (this way the quality is preserved)
  • Mix of 4 varieties of walnuts for a delicate, pure Périgord taste
  • Nuts are crushed with an authentic granite mill, after which they are pressed in the press designed by Franck Monsallier (this press does not create heat)
  • This oil has a peroxidation of less than 2mg and an acidity of less than 0.5%, which is excellent
  • Source of coenzyme Q10, lecithin, vegetable sterols (B-sitosterol, delta-5 avenasterol, campesterol and others), polyphenols (290mg / 100g), vitamin E (23mg / 100g) and vitamin K (15mcg / 100g)

How does one use the extra virgin Amanprana walnut oil?

One uses walnut oil in cold dishes. Then its taste remains optimal.

Delicious on bread, with salads, pasta, vinaigrette and as a finishing touch to all your dishes. Store in a dark and cool place. Use within 6 months after opening. Tasty!

Walnut oil can also be used as a body care product. Rub your body with it, for example. This oil is quickly absorbed by your skin.

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View our range of walnut oil


Extra virgin walnut oil

  • Suitable for cold preparations
  • Contains no gluten or other allergens from the EFSA list (2003/89 / EC).
  • Winner of the gold medal in 2005 at the Salon des huiles du monde

Ingredients:
100% Extra virgin walnut oil

EAN code: 5425013641814 (250ml.)

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250ml.:
€ 24,95 - € 28,95 *

Order

This product can be purchased in health food stores (where to buy) or through our official Amanvida webshop.

 

*Recommended (minimum-maximum) suggested retail price

Reviews on Amanprana walnut oil

Frank Monsallier

producer of extra virgin walnut oil, Bordas, Perigord, France

Walnut oil is a delicious and easy to use oil. I mix walnut oil with balsamic vinegar to make a tasty vinaigrette for salads. Also tastes culinary over pasta with Grana Padano. My favorite is a cheese platter with baguettes drizzled with walnut oil from Amanprana. A dash of walnut oil enhances the flavors and also aids digestion.

Giulia Enders

Author of the German bestseller 'Darm mit Charme' (The beautiful food machine), p. 54

Good olive oil may cost a few dollars more, but it doesn’t taste greasy or rancid, but green and fruity. If you swallow it, you get a raw feeling in your throat because of the tannins it contains.

Just as bad fats can do bad things, good fats can actually be beneficial. if you spend a few euros more for real cold-pressed olive oil (extra virgin), you dip your baguette in a beneficial balm for the heart and blood vessels.

Inge Van Haselen

personal trainer, nutrition coach and sports fasting coach in Amsterdam

Healthy fats. Your body needs fats. For your skin and the functioning of your brain, among other things. Use coconut fat for frying, make your salads with olive oil, eat avocados, nuts, seeds and kernels.

Amanprana recipes with walnut oil

Pea soup gluten-free recipe with walnut oil and parsley Focaccia (with rosemary) Walnut oil vinaigrette

Video: How is Amanprana's walnut oil made?

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A selection from our range

Our products are organic, vegetarian, processed as little as possible and where possible fair trade and fair world. Manufactured with respect for people, animals and the earth. At Amanprana, we believe in the whole and not in the individual particles.


Sustainable packaging from Amanprana

Amanprana chooses to use glass packaging. This is not only better for the environment, but also better for the taste and your health. Glass is an impermeable substance. This means the chance of something into your food from the outside is therefore nil. In addition, glass also contains no substances that can end up in your product. Glass is 100% natural and therefore does not contain any BPA (Bisphenol-A). We consciously chose a dark glass bottle to protect the oil from light. The optimal quality of your Amanprana oil is retained. The label of Amanprana's oil is made from bioplastic (PLA). Bioplastic is biodegradable and is made from lactic acid bacteria. In addition, the glue is eco-friendly and compostable.

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De boomgaard van Franck Monsallier

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Amanprana sets the bar high when it comes to high quality ingredients.
Amanprana goes for quality! Read more about our organic certificates.

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