Matcha is Superfood that you usually drink. Matcha from Amanprana is Superfood ² and Superdrink²
Superfood is a term that has crossed over from America. The term Superfood is particularly used by the raw food movement. But it certainly does not have to be raw food. One could describe Superfood as food that is very healthy. Superfood as super-medicine. Superfood helps to significantly increase or strongly support your general health and vitality. Superfood reinforces your Chi. Etc…
In this sense, Kotobuki Matcha or Gula Java Matcha is Superfood squared. Matcha contains so much that is beneficial for your vitality, health, Chi… that there is probably no other superfood that does better… Spirulina, chlorella, Goji berries, pomegranate… Matcha does better. Kotobuki Matcha from Amanprana or Gula Java Matcha is superfood that you mainly drink as tea with water, or in fruit juices, cereal drinks and smoothies. The ultimate energy drink, superdrink, extremely high ORAC value, powerful antioxidant, polyphenols, flavonoids, 4 catechins, chlorophyll, minerals, amino acids, tannins, carotenes, fibres, hydroxybenzoic acids… Amanprana Matcha has it all. You can also mix Matcha in all your plates. Kotobuki Matcha and Gula Java Matcha are superfood, are superfood squared.
With Matcha you usually drink your superfood. Perhaps you could also call Matcha superdrink. But you can also use Matcha in snacks, with vegetables… so it is also Superfood to eat.
The health benefits of Matcha surpass many times over those of normal green tea, because you do not only drink the infusion, but eat the entire leaf with all its nutrients. With Matcha you drink many more substances than with green tea. Matcha is super nutrition.
Exceptionally high ORAC value (168,500/100g) turns Amanprana Matcha into a powerful antioxidant, superfood. This is particularly thanks to the EGCG's (Epigallocatechin gallate) which are abundant in green tea. The anti-oxidative effect of Matcha scores much higher than that of other known superfoods such as bilberries, pomegranate and broccoli. Catechins and polyphenols in Matcha are 100 times more effective than vitamin C and 25 times stronger than vitamin E, according to a study at the University of Kansas.
Alongside antioxidants, Matcha green tea also contains amino acids, the most notable of which is L-Theanine because of its calming effect on the mind. The calming effect of L-Theanine in combination with alertness effect of caffeine in Matcha makes Amanprana Matcha an ideal 'meditation tea'. L-Theanine reduces stress and anxiety and provides a sustainable energy level for 3 to 6h, without the well-known coffee dip.
The high chlorophyll level in Matcha tea makes the list of health benefits even longer. Detoxifier, oxygen carrier, blood cleaner, memory enhancer, metabolism stimulant …