 ▼ Most margarines are based on palm oil. The red colour of the palm tree’s fruit is caused by carotenes. So how come you’ll never find a red margarine? Answer: because margarines are made with refined palm oil. Countless nutrients, among which carotenes, sterols and vitamin E, are refined from the oil and sold as supplements. |
 ▲ Substitute Amanprana’s extra-virgin oil mixes Coconut+Olive and Coconut+Olive+Palm for margarine. Kept refrigerated it is always easily spreadable. Deliciously healthy on bread. |
The advantages of extra virgin and the disadvantages of refined oil
| Organic and extra virgin oils |
Refined oils |
| + contain healthy nutrients |
- rob healthy nutrients |
| + nourish the body |
- rob vitality |
| + give the body life energy |
- cause ailments through deficiencies |
| + contain more vitamin E, protect against ageing |
- rob vitamin E |
| + provide minerals like magnesium, iron, calcium |
- rob minerals and cause vitality to decrease |
| + contain carotenoids, good for skin and eyes |
- rob carotenoids, which is bad for skin and eyes |
| + do not contain solvents or chemical preservatives (E320) |
- contain harmful solvents that tax body and mind |
| + supply lecithin for better stimulus transfer |
- contain very little lecithin |
| + contain plant sterols for a good cholesterol level |
- contain very few sterols |
| + contain enzymes and help digestion |
- rob enzymes |
| + supply vascular-protecting polyphenols |
- contain very few polyphenols |
| + supply chlorophyll, help detox the body and improve oxygen transport |
- contain very little chlorophyll, increase the accumulation of toxics and decrease the oxygen transport |
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Extra-virgin oil mix from 3 different worlds
for sandwiches as well as for baking and roasting.
Amanprana’s Coconut+Olive and Coconut+Olive+ Palm combine the best extra-virgin oils from 3 different worlds: cold-pressed coconut oil from the Philippines, extra-virgin olive oil from Spain and unrefined palm oil from Columbia. Because natural fats contain unique components, they promote our vitality and health. Use them as your bread spread instead of margarine. Extra-virgin coconut oil is loaded with MCTs and fatty acids. They are easy to digest and have anti-viral and anti-bacterial properties. Extra-virgin olive oil contains many polyphenols. It is well-known as one of the healthy pillars of the Mediterranean lifestyle. Extra-virgin palm oil provides a wealth of vitamin E and carotenes that benefit your body, your mind and your skin. These oil mixes naturally contain many sterols, they don’t need to be added. Kept refrigerated, Coconut+Olive and Coconut+Olive+Palm are spreadable straight from the fridge. Use it for baking and stir-frying for guaranteed healthy cooking. And it’s delicious too! Available in 325ml and 1600ml.
Amanprana’s healthy oils are pure. They contain 0% trans fats. Cocos+Olive: Bovis 13,100, 45 Yang, GI 0; Cocos+Olive+Palm: Bovis 12,600, 50 Yang, GI 0
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